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Tavern on the Green | Central Park Conservancy

Here’s our baseline recipe for a green goddess salad: Baby arugula or baby spinach Bibb lettuce or butter lettuce (though cabbage works well too, just finely shred it) Raw snap peas (or snow peas) Persian cucumbers Scallions Ripe avocado When you combine all those veggies together with our creamy dressing, you get the best flavor and an unbelievable crunch

RD-04.10.24

Color:Emerald/Silver*

We offer hassle-free returns and exchanges within the 7 day period (exclusions apply) mentioned above

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